



Poke at FreshFinĪt FreshFin Poke, customers can experience a modern take on poke bowls including five signature bowls and a BYOB (Build your own bowl) option, priced at approximately $7.95 for a regular (8-ounce) portion and $11.95 for a large (16-ounce) portion. The word itself is pronounced POH-keh and literally means "to cut." In the case of a poke bowl, it’s a reference to method of cutting very fresh fish into cubes, which are then served on their own or over a bowl of sushi rice. It was generally served as a salad or appetizer, though in recent years poke bowls have become more commonly served as delicious, healthy entrees. Its origins are found in Hawaii, where it was traditionally made from sliced, raw fish, salt, kukui nuts and locally harvested seaweed. If you’re unfamiliar with poke, it might be easiest to describe as a sort of deconstructed sushi. Accents include wicker light fixtures, decorative green plants and thick rope wall displays reminiscent of a nautical theme. You may also note that it's right next door to Insomnia Cookies, which could be either a good or bad thing, depending.Ĭustomers will be greeted by an atmosphere that's bright, clean and modern with polished concrete flooring, wood-topped tables and white bucket-seated chairs. The first thing you'll note about Freshfin is its clean exterior and simple signage. will open its doors to the public today, Jan. Although it didn’t quite make its Thanksgiving deadline, Freshfin Poke, the new fast casual restaurant at 1806 E.
